Bocuse d’Or Italy

Chef Martino Ruggieri showcases cuisine from the Puglia region.
He was the winner of the Bocuse d’Or Italy.

Creativestories was commissioned to design and produce the presentation tray, food plating, and menu.
We also oversaw the selection of artisans and supervised the production process.

The Bocuse d’Or is a groundbreaking culinary competition founded in 1987 by Paul Bocuse.
Thirty years after its creation—and in response to the growing number of participating countries—the Bocuse d’Or introduced a pre-selection system in 2007,
establishing continental events: Bocuse d’Or Europe, Bocuse d’Or Latin America, and Bocuse d’Or Asia, which became Bocuse d’Or Asia-Pacific in 2014 with the inclusion of Australia.